Yakisoba

Name: Yakisoba
Ingredients: 3 tbsp Worcestershire sauce; 2 tbsp oyster sauce; 2 tbsp ketchup; 2 tbsp soy sauce (low sodium); 1 tbsp brown sugar (packed); 1 lb yakisoba noodles (rinsed and drained); 1 tbsp peanut oil; 1 lb chicken breast (boneless skinless, cut into small thin strips); 1 small onion (sliced); 1 medium carrot (cut into thin strips); 4 shiitake mushrooms (sliced); ½ small cabbage (cut into bite size pieces); 2 green onions (cut into 1 inch strips)

"Yakisoba is a delicious Japanese inspired dish made with noodles, vegetables, and meat and finished off with a sweet and savory sauce...."

INGREDIENTS

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3 tbsp Worcestershire sauce

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2 tbsp oyster sauce

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2 tbsp ketchup

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2 tbsp soy sauce (low sodium)

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1 tbsp brown sugar (packed)

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1 lb yakisoba noodles (rinsed and drained)

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1 tbsp peanut oil

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1 lb chicken breast (boneless skinless, cut into small thin strips)

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1 small onion (sliced)

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1 medium carrot (cut into thin strips)

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4 shiitake mushrooms (sliced)

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½ small cabbage (cut into bite size pieces)

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2 green onions (cut into 1 inch strips)

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