"This is out of an old Weight Watchers Magazine. Cooking time also includes chill time...."
INGREDIENTS
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2 lbs small red potatoes, cut into eights
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1/2 cup celery, chopped
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1/2 cup green onion, sliced
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1/3 cup red bell pepper, chopped
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1 1/2 tablespoons fresh parsley, chopped
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6 tablespoons white wine vinegar
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1 tablespoon Dijon mustard
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3 teaspoons sugar
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2 teaspoons olive oil
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 garlic clove, minced