INGREDIENTS
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48 brownies
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Units
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US 1⁄2 cup unsweetened applesauce
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1 teaspoon vanilla
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8 egg whites, only
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2 cups sugar, in the raw
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1⁄2 cup flour
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1 teaspoon baking powder
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1 cup unsweetened cocoa powder
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2 teaspoons instant espresso powder
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1 teaspoon salt
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1⁄2 cup miniature semisweet chocolate chips