Wrapped Baked Apple Crumbles

Name: Wrapped Baked Apple Crumbles
Yield: 2 Apples
Ingredients: Pie Crust:; 3/4 cup Flour; 6 Tbsp butter, cubed and frozen; 1/4 tsp Salt; 2 Tbsp Ice Water; -or- use 1 pre-made 9" pie crust; Apple Filling:; 3 Tbsp Butter; 1/4 cup Oats; 2 Tbsp Brown Sugar; 1 tsp Cinnamon; 1/4 cup Walnuts; 2 Apples; 1 Tbsp Lemon Juice; 1 Egg, beaten for pie crust wash

Wrapped Baked Apple Crumbles was pinched from <a href="http://www.countrycleaver.com/2012/10/wrapped-baked-apple-crumble.html" target="_blank">www.countrycleaver.com.</a>

"Baked apples, wrapped in pie crust and filled with cinnamon crumble filling..."

INGREDIENTS

•

Pie Crust:

•

3/4 cup Flour

•

6 Tbsp butter, cubed and frozen

•

1/4 tsp Salt

•

2 Tbsp Ice Water

•

-or- use 1 pre-made 9" pie crust

•

Apple Filling:

•

3 Tbsp Butter

•

1/4 cup Oats

•

2 Tbsp Brown Sugar

•

1 tsp Cinnamon

•

1/4 cup Walnuts

•

2 Apples

•

1 Tbsp Lemon Juice

•

1 Egg, beaten for pie crust wash

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes