'World's Best Cake' - A Norwegian Classic!

Name: 'World's Best Cake' - A Norwegian Classic!
Ingredients: 10 1/2 tablespoons (1 stick plus 21⁄2 tablespoons) butter, softened 12⁄ 3 cups granulated sugar 11⁄ 3 cups unbleached all-purpose flour 1 teaspoon baking powder 5 large eggs, separated 1⁄ 3 cup whole milk 1⁄4 cup sliced

'World's Best Cake' - A Norwegian Classic! was pinched from <a href="http://www.sweetpaulmag.com/food/worlds-best-cake-from-sweet-paul-eat-amp-make" target="_blank">www.sweetpaulmag.com.</a>

"This is a Norwegian cake from my cookbook, "Sweet Paul: Eat & Make"!..."

INGREDIENTS

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10 1/2 tablespoons (1 stick plus 21⁄2 tablespoons) butter, softened 12⁄ 3 cups granulated sugar 11⁄ 3 cups unbleached all-purpose flour 1 teaspoon baking powder 5 large eggs, separated 1⁄ 3 cup whole milk 1⁄4 cup sliced

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