INGREDIENTS
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1 & 1/4 cups all-purpose flour
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1/3 cup unsweetened cocoa powder
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1/2 teaspoon baking soda
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11 tablespoons unsalted butter, at room temperature
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2/3 cup packed light brown sugar
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1/4 cup granulated sugar
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1/2 teaspoon fleur de sel or 1/4 teaspoon fine sea salt
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1 teaspoon vanilla extract
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5 ounces bittersweet chocolate, chopped into chips