Woodford Reserve Bourbon Cake with Caramel Glaze

Name: Woodford Reserve Bourbon Cake with Caramel Glaze
Prep time: 15 min
Ingredients: 1 cup butter (softened); 1/2 cup solid vegetable shortening; 2 cup light brown sugar; 5 large eggs (room temp); 5 oz half and half (room temp (heavy cream or milk can by substituted)); 2 Tablespoon Woodford Reserve bourbon; 3 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 Tablespoon pure vanilla extractCaramel Glaze:; 1/2 cup firmly packed light brown sugar; 1/4 cup whipping cream; 1/4 cup butter; 1 teaspoon pure vanilla extract; 1 and 1/4 cup powdered sugar

Woodford Reserve Bourbon Cake with Caramel Glaze was pinched from <a href="https://www.callmepmc.com/woodford-reserve-bourbon-cake-with-caramel-glaze-call-me-pmc/" target="_blank" rel="noopener">www.callmepmc.com.</a>

INGREDIENTS

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1 cup butter (softened)

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1/2 cup solid vegetable shortening

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2 cup light brown sugar

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5 large eggs (room temp)

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5 oz half and half (room temp (heavy cream or milk can by substituted))

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2 Tablespoon Woodford Reserve bourbon

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3 cup all-purpose flour

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1/2 teaspoon baking powder

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1/2 teaspoon salt

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1 Tablespoon pure vanilla extractCaramel Glaze:

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1/2 cup firmly packed light brown sugar

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1/4 cup whipping cream

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1/4 cup butter

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1 teaspoon pure vanilla extract

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1 and 1/4 cup powdered sugar

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