INGREDIENTS
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Ingredients
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1/2 cup mirin (sweet rice wine)
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1/2 cup balsamic vinegar
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1/4 cup reduced-sodium soy sauce
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2 fresh basil leaves
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POT STICKERS:
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1-1/2 cups finely chopped bok choy
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2 tablespoons minced fresh cilantro
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1 tablespoon minced fresh gingerroot
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1 tablespoon chopped green onion
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1 tablespoon oyster sauce
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3/4 teaspoon toasted sesame oil
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1 pound ground pork
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45 wonton wrappers
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ADDITIONAL INGREDIENT:
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1/4 cup toasted sesame oil