Witches' Brooms
"These sweet-salty bewitchin' cookies are easy to make and fun to eat!..."
INGREDIENTS
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1/2 cup packed brown sugar
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1/2 cup butter or margarine, softened
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2 tablespoons water
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1 teaspoon vanilla
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1 1/2 cups Gold Medal® all-purpose flour
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1/8 teaspoon salt
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10 pretzel rods, about 8 1/2 inches long, cut crosswise in half
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2 teaspoons shortening
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2/3 cup semisweet chocolate chips
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Butterscotch-flavored chips, melted
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