Witches' Brew Chicken Soup

Name: Witches' Brew Chicken Soup
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 tablespoon butter or margarine; 4 skinned and boned chicken breast halves, chopped; 1 large onion, chopped; 3 carrots, chopped; 2 garlic cloves, minced; 2 (14-ounce) cans low-sodium chicken broth; 1 tablespoon chicken bouillon granules; 1 teaspoon ground cumin; 1/4 teaspoon ground red pepper; 3 (16-ounce) cans great Northern beans, rinsed, drained, and divided; 1 (4.5-ounce) can chopped green chiles; 2 tablespoons all-purpose flour; 1/2 cup milk; 1/4 cup chopped fresh cilantro; Toppings: shredded Cheddar cheese, sour cream, sliced green onions, cooked and crumbled bacon

Witches' Brew Chicken Soup was pinched from <a href="http://www.myrecipes.com/recipe/witches-brew-chicken-soup-10000000258726/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tablespoon butter or margarine

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4 skinned and boned chicken breast halves, chopped

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1 large onion, chopped

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3 carrots, chopped

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2 garlic cloves, minced

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2 (14-ounce) cans low-sodium chicken broth

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1 tablespoon chicken bouillon granules

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1 teaspoon ground cumin

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1/4 teaspoon ground red pepper

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3 (16-ounce) cans great Northern beans, rinsed, drained, and divided

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1 (4.5-ounce) can chopped green chiles

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2 tablespoons all-purpose flour

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1/2 cup milk

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1/4 cup chopped fresh cilantro

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Toppings: shredded Cheddar cheese, sour cream, sliced green onions, cooked and crumbled bacon

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