Wisconsin Cauliflower Soup

Name: Wisconsin Cauliflower Soup
Ingredients: 1 T. butter; 1 medium sweet white or yellow onion, finely diced; 3 cloves garlic, minced; 1 (14.5) oz. can reduced-sodium chicken broth; 2 lbs. cauliflower florets; 1 c. fat-free half-and-half; 1/2 tsp. dry mustard; Salt and pepper to taste; 1 c. shredded pepper jack cheese

Wisconsin Cauliflower Soup was pinched from <a href="http://www.diabeticconnect.com/diabetic-recipes/general/7447-wisconsin-cauliflower-soup" target="_blank">www.diabeticconnect.com.</a>

INGREDIENTS

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1 T. butter

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1 medium sweet white or yellow onion, finely diced

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3 cloves garlic, minced

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1 (14.5) oz. can reduced-sodium chicken broth

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2 lbs. cauliflower florets

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1 c. fat-free half-and-half

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1/2 tsp. dry mustard

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Salt and pepper to taste

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1 c. shredded pepper jack cheese

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