Wisconsin Butter Burgers | Cook's Country Recipe
INGREDIENTS
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9 tablespoons, salted butter, softened
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1 , onion, chopped
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1 tablespoon, water
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, Salt and pepper
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1 pound 90 percent lean, ground beef
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4 , hamburger buns, toasted
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1/2 teaspoon, vegetable oil
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4 slices, American cheese
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