"Try Winter Vegetable Medley from Food.com. - 46363..."
INGREDIENTS
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1/2 lb fresh Brussels sprout, halved
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1/2 lb parsnip, peeled and cut into 1/2 inch chunks
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1/2 lb baby carrots
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1 medium sweet potato, peeled and cut into 1/2 inch chunks
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2 medium red potatoes, cut into 1/2 inch chunks
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2 medium white potatoes, peeled and cut into 1/2 inch chunks
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1/2 cup butter or 1/2 cup margarine, melted
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1 1/2 teaspoons rubbed sage
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3 cloves garlic, minced
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salt and pepper