Winter Squash Rolls Recipe

Name: Winter Squash Rolls Recipe
Ingredients: 1 1/2 cups cubed winter squash; 1 cup scalded milk; 2 (.25 ounce) packages active dry yeast; 1/2 cup warm water (110 degrees F/45 degrees C); 6 cups all-purpose flour; 1/2 cup white sugar; 2 teaspoons salt; 1/2 cup shortening

"Use butternut squash, acorn squash, pumpkin, delicata squash, or other winter squash to make these soft golden dinner rolls...."

INGREDIENTS

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1 1/2 cups cubed winter squash

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1 cup scalded milk

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2 (.25 ounce) packages active dry yeast

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1/2 cup warm water (110 degrees F/45 degrees C)

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6 cups all-purpose flour

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1/2 cup white sugar

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2 teaspoons salt

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1/2 cup shortening

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