Winter Squash Rolls

Name: Winter Squash Rolls
Prep time: 30 min
Cook time: 45 min
Yield: 12 rolls
Ingredients: 1 1/2 cups cubed winter squash; 1 cup scalded milk; 2 (.25 ounce) packages active dry yeast; 1/2 cup warm water (110 degrees F/45 degrees C); 6 cups all-purpose flour; 1/2 cup white sugar; 2 teaspoons salt; 1/2 cup shortening

Winter Squash Rolls was pinched from <a href="http://allrecipes.com/Recipe/Winter-Squash-Rolls/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe is always a real hit! Every time I make these I get asked for the recipe. People can't believe it when I tell them that they're made from winter squash. These delicious rolls taste best fresh out of the oven."..."

INGREDIENTS

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1 1/2 cups cubed winter squash

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1 cup scalded milk

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2 (.25 ounce) packages active dry yeast

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1/2 cup warm water (110 degrees F/45 degrees C)

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6 cups all-purpose flour

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1/2 cup white sugar

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2 teaspoons salt

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1/2 cup shortening

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