"We first tried this dish on a cold, snowy night many winters ago, and it has since become a year-round family favorite. The name stuck and so did the great flavor!..."
INGREDIENTS
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2 tablespoons butter or margarine
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2 cups chopped onion (about 1 large onion)
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1 cup long-grain or whole-grain rice, uncooked
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2 cups chicken broth
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1/4 cup mayonnaise
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1/2 cup grated Parmesan cheese
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1/4 teaspoon white pepper