"Easy and delicious! I serve this for breakfast on holidays and I always make it the day ahead...."
INGREDIENTS
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1 (20 ounce) can pineapple chunks
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1/2 cup sugar
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2 tablespoons cornstarch
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1/3 cup orange juice
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1 tablespoon lemon juice
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1 (11 ounce) can mandarin oranges (drained)
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3 -4 unpeeled apples, chopped (use green and red)
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2 -3 bananas (sliced)