Wild Turkey Chili
"We can hardly wait to make this chili after Thanksgiving! A wonderful way to use up left-over turkey...."
INGREDIENTS
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1 lg. onion chopped
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1 med. green pepper chopped
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1/4 c. olive oil
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4 cloves garlic finely chopped
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2 T. chili powder (I used Spice Islands)
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1 T. ground cumin
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1/2 tsp. cayenne pepper
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1 tsp. dried oregano
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1 T. salt
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1/2 tsp. black pepper
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2 (14.5 oz.) can stewed tomatoes un-drained and crushed with your hands
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2 (14.5 oz.) can diced tomatoes un-drained
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2 (15 oz.) can kidney beans drained and rinsed
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2 (15 oz.) can black beans drained and rinsed
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1 c. chicken or turkey stock
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3 to 4 c. turkey meat cooked and shredded
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sour cream for garnish
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shredded cheddar cheese for garnish
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Chopped red onions for garnish
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Corn tortilla strips for garnish
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