Wild Rice with Corn and Fresh Basil
INGREDIENTS
•
ingredients
•
1 1/2
•
pounds lean beef stew meat, cut into 1-inch pieces
•
1
•
tablespoon olive oil
•
3
•
medium carrots, cut into 1/2-inch slices
•
1
•
medium yellow sweet pepper, seeded and cut into 1-inch pieces
•
1
•
medium onion, cut into thin wedges
•
2
•
cloves garlic, minced
•
1
•
teaspoon dried Italian seasoning, crushed
•
1/4
•
teaspoon salt
•
1/4
•
teaspoon ground black pepper
•
1
•
14 1/2 ounce can diced tomatoes, undrained
•
1/2
•
cup lower-sodium beef broth
•
1 1/4
•
cups zucchini and/or yellow summer squash halved lengthwise and cut into 1/4-inch pieces (1 medium)
•
6
•
ounces dried whole grain penne pasta
•
1
•
recipe Basil Gremolata
Comments & Reviews
Just A Pinch Sweepstakes