Wild Mushroom Gravy

Name: Wild Mushroom Gravy
Prep time: 5 min
Cook time: 30 min
Yield: 8 servings
Ingredients: 1 tbsp. olive oil; 1/2 c. chopped onion; 1 tsp. dried thyme; 1/4 tsp. salt; 8 oz. oyster mushrooms, sliced; 1/4 c. dry sherry; 3 c. mushroom stock or vegetable broth; 1 1/2 tbsp. all-purpose flour; 2 tbsp. water; 2 tbsp. butter (or Earth Balance); 1/8 tsp. black pepper

Wild Mushroom Gravy was pinched from <a href="http://ohmyveggies.com/recipe-wild-mushroom-gravy/" target="_blank">ohmyveggies.com.</a>

"A vegetarian gravy recipe made with wild mushrooms, adapted from Cooking Light's Mushroom Gravy...."

INGREDIENTS

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1 tbsp. olive oil

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1/2 c. chopped onion

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1 tsp. dried thyme

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1/4 tsp. salt

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8 oz. oyster mushrooms, sliced

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1/4 c. dry sherry

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3 c. mushroom stock or vegetable broth

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1 1/2 tbsp. all-purpose flour

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2 tbsp. water

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2 tbsp. butter (or Earth Balance)

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1/8 tsp. black pepper

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