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Wienerschnitzel {Oktoberfest Inspired}
INGREDIENTS
•
1 cup flour
•
1 tsp. salt
•
2 Lg. eggs
•
2 Tbl. heavy cream
•
1/2 lb. veal cutlets
•
salt & pepper
•
2 cups canola or peanut oil
•
3 Tbl. butter
•
1 lemon, thin sliced
•
curly parsley for garnish
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