Real Recipes From Real Home Cooks ®

WIENER SCHNITZEL (Veal Cutlet)

WIENER SCHNITZEL (Veal Cutlet) was pinched from <a href="http://www.gutenberg.org/files/26558/26558-h/26558-h.htm" target="_blank">www.gutenberg.org.</a>
INGREDIENTS
2 lbs. veal steak
1 egg, beaten
salt
bread crumbs
lemon juice
pepper
Go To Recipe
review
ADVERTISEMENT