INGREDIENTS
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1 cup all-purpose flour
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2 cups sugar
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3/4 cup Dutch-processed cocoa powder (or 1/2 cup black cocoa plus 1/4 cup Dutch-process)
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1/4 teaspoon salt
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1/4 teaspoon baking powder
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3 large eggs
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1/2 cup butter, melted
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1/4 cup vegetable oil
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2 teaspoons vanilla extract