"A favorite summer side dish gets a healthy makeover! This Whole30 potato salad uses homemade mayo and lots of crunchy veggies for the perfect bite!..."
INGREDIENTS
•
1 Pound Red or Yukon Gold Potatoes
•
1/3 Cup Homemade Paleo Mayo*
•
½ Teaspoon Yellow Mustard
•
1 Tablespoon Apple Cider Vinegar
•
½ Cup Celery
•
¼ Cup Red Onion
•
1 Baby Kosher Dill Pickle*, finely chopped
•
1 Teaspoon Fresh Dill, finely chopped
•
1 Teaspoon Fresh Chives, finely chopped
•
Salt & Pepper, to taste