Whole Wheat Sandwich Loaves
"Whole Wheat Sandwich Loaves..."
INGREDIENTS
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2 1/4 cups warm (105 to 115 degrees F) warm water
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1 tablespoon instant or active dry yeast
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1/4 cup honey
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420 grams (3 1/2 cups) bread flour (plus and extra 2 tablespoons if necessary)
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339 grams (3 cups) whole wheat flour
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1 tablespoon vegetable or canola oil
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1 tablespoon barley malt syrup
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1 tablespoon salt
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