Whole Wheat Pumpkin Spice Muffins
INGREDIENTS
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2 cups whole wheat pastry flour
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1 1/4 cup brown sugar
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3/4 tsp salt
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1 tsp baking soda
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1/2 tsp baking powder
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1 tsp cinnamon
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1/4 tsp nutmeg
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1/4 tsp ground cloves
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1/4 tsp ground ginger
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2 eggs
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1/2 cup canola oil
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1/2 can pumpkin puree – just eyeball it
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1/3 cup warm water
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for streusel topping ~
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1/2 cup old fashioned oats
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1/2 cup brown sugar
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1/4 cup flour {scant}
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1/4 tsp salt
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1/4 tsp cinnamon
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3 tbsp cold unsalted butter, cut into small cubes
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