INGREDIENTS
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1/4 c coconut oil, melted
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1 cup pumpkin puree
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2 eggs
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1 1/4 c milk
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1 tsp vanilla
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2 cups whole wheat flour (or whole wheat pastry flour)
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1/4 c ground flax seed
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1/4 c wheat germ
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1/3 c old fashioned oats
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1/4 cup pure maple syrup
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1 tsp baking powder
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1/2 tsp baking soda
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1 tsp cinnamon
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1/2 cup chocolate chips