"“We loved to help Grandma make fresh bread, but tasting it was even better.”..."
INGREDIENTS
•
2/3 cup water
•
2/3 cup milk
•
2 teaspoons granulated sugar
•
2 envelopes active dry yeast
•
3 egg whites, lightly beaten
•
3 tablespoons olive oil
•
1 teaspoon salt
•
1/2 teaspoon dried basil
•
1/2 teaspoon dried oregano
•
4 to 4 1/2 cups whole-wheat flour