Whole Wheat Couscous Salad

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INGREDIENTS
1 cup of uncooked whole wheat couscous
1/2 of an english cucumber, peeled, sliced and quartered
1 cup of heirloom cherry tomatoes, cut in halves or quarters
3 tbsp of chopped parsley
1/2 cup feta cheese crumbles
2 tbsp extra virgin olive oil
juice from 1/2 a lemon
1/2 tsp salt
freshly ground black pepper, to taste
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