Whole Wheat Carrot Bread

Name: Whole Wheat Carrot Bread
Ingredients: 3/4 cup (85g) puréed cooked carrots; 2 tablespoons (28g) brown sugar; 2 tablespoons (28g) unsalted butter; 3/4 teaspoon salt; 3/4 cup (170g) water; 1 1/4 cups (142g) King Arthur White Whole Wheat Flour; 2 teaspoons instant yeast or; 2 to 2 1/4 cups (241g to 269g) King Arthur Unb

"Tasty, nutritious sandwich bread that uses leftover vegetables...."

INGREDIENTS

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3/4 cup (85g) puréed cooked carrots

•

2 tablespoons (28g) brown sugar

•

2 tablespoons (28g) unsalted butter

•

3/4 teaspoon salt

•

3/4 cup (170g) water

•

1 1/4 cups (142g) King Arthur White Whole Wheat Flour •

2 teaspoons instant yeast or •

2 to 2 1/4 cups (241g to 269g) King Arthur Unb

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