Whole-Wheat Burger Buns

Name: Whole-Wheat Burger Buns
Yield: 8
Ingredients: 1 cup low-fat milk; 1/3 cup lukewarm water; 1 package active dry yeast; 1 large egg, at room temperature (see Cooking tip), lightly beaten; 2 teaspoons sugar; 1 teaspoon salt; 1 tablespoon extra-virgin olive oil, or canola oil; 1 3/4 cups whole-wheat flour; 1 3/4 cups (approximately) unbleached all-purpose flour; Cornmeal, for sprinkling

Whole-Wheat Burger Buns was pinched from <a href="http://www.eatingwell.com/recipes/whole_wheat_burger_buns.html" target="_blank">www.eatingwell.com.</a>

"No store-bought bun can compare with rustic, wheaty, homemade burger buns like these...."

INGREDIENTS

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1 cup low-fat milk

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1/3 cup lukewarm water

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1 package active dry yeast

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1 large egg, at room temperature (see Cooking tip), lightly beaten

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2 teaspoons sugar

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1 teaspoon salt

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1 tablespoon extra-virgin olive oil, or canola oil

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1 3/4 cups whole-wheat flour

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1 3/4 cups (approximately) unbleached all-purpose flour

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Cornmeal, for sprinkling

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