Whole Smoked Chicken

Name: Whole Smoked Chicken
Yield: 1
Ingredients: 1 cup mesquite wood chips, soaked for 1 hour in water and drained; 1 (2- to 3-pound) whole fryer chicken, giblets removed, rinsed, and patted dry; 2 tablespoons vegetable oil; 2 tablespoons Cajun seasoning; White sandwich bread; 1 recipe Three-Color Slaw; Garnish: pickle slices

Whole Smoked Chicken was pinched from <a href="http://www.tasteofthesouthmagazine.com/whole-smoked-chicken-recipe/" target="_blank">www.tasteofthesouthmagazine.com.</a>

INGREDIENTS

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1 cup mesquite wood chips, soaked for 1 hour in water and drained

•

1 (2- to 3-pound) whole fryer chicken, giblets removed, rinsed, and patted dry

•

2 tablespoons vegetable oil

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2 tablespoons Cajun seasoning

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White sandwich bread

•

1 recipe Three-Color Slaw

•

Garnish: pickle slices

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