"This White Wine Chicken with Mushrooms, Bacon and Leeks is creamy, rich and so easy to make! Perfect for entertaining or every day dining. Make it tonight!..."
INGREDIENTS
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1 tablespoon olive oil
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20 ounces boneless skinless chicken breasts
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1/4 teaspoon salt
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1/4 teaspoon pepper
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4 slices center cut bacon (2-3 ounces), chopped
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1 large leek, sliced into thin half moons (white and light green parts) and washed thoroughly
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8 ounces white mushrooms, sliced
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1/2 cup white wine
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1 cup heavy cream
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1/4 cup parmesan cheese