"Tender and moist homemade vanilla almond cupcakes topped with creamy white chocolate frosting. A truly elegant treat for the most special day. Yield: 12 cupcakes..."
INGREDIENTS
•
Vanilla Almond Cupcakes * 1 and 2/3 cups (210g) all-purpose flour * 1/2 teaspoon baking powder * 1/4 teaspoon baking soda * 1/2 teaspoon salt * 1 cup (200g) granulated sugar * 1/2 cup (115g) unsalted butter, melted * 1/4 cup (60g) yogurt* * 3/4 cup (