"These white velvet sugar cookies are the softest, most delicious sugar cookies thanks to the secret ingredient that makes them unique and perfect!..."
INGREDIENTS
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2 cups (16 ounces, 4 sticks) butter, softened to room temperature
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8 ounce package cream cheese, softened to room temperature
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2 cups (15 ounces) granulated sugar
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2 large egg yolks
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1 teaspoon vanilla extract
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4 3/4 cups (23.75 ounces) all-purpose flour
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1/4 teaspoon salt