"If you're familiar with Chocolate Texas Sheet Cake...this is the vanilla version of it. It's BIG, YUMMY and FASTER THAN OF BOX CAKE MIX! So, the next time you need a big white sheet cake, BAKE IT…DON’T BUY IT! Add sprinkles to this White Texas Sheet cake recipe to make a festive and frugal birthday cake...."
INGREDIENTS
•
Cake:
•
2 sticks butter
•
1 cup water
•
2 cups sugar
•
2¼ cups flour
•
1 teaspoon baking soda
•
½ teaspoon salt
•
½ cup sour cream
•
2 eggs
•
1 teaspoon vanilla
•
optional: sprinkles or chopped nuts for topping
•
Frosting:
•
2 sticks butter
•
¼ cup milk
•
4½ cups powdered sugar, sifted
•
¼ teaspoon salt
•
2 teaspoons vanilla