"Another sangria, but from the Calabash Bar in Lagos, Nigeria. Taken in a book. (I don't know how many servings it is. Maybe 2)..."
INGREDIENTS
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2 glasses dry white wine
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2 ounces lemon-flavored vodka
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2 ounces peach schnapps
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2 ounces peach puree (coulis)
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1 slice apple
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1 slice lime
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1 slice lemon
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1 slice peach
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1 ounce lemon juice
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1 ounce lime juice
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lemonade, to complete