White Russian Cheesecake Cookie Bars

Name: White Russian Cheesecake Cookie Bars
Yield: 36
Ingredients: 1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix; 2 tablespoons Gold Medal™ all-purpose flour; 1/3 cup butter, softened; 1 egg; 2 packages (8 oz each) cream cheese, softened; 3/4 cup granulated sugar; 2 tablespoons baking cocoa; 2 teaspoons espresso instant coffee granules; 1/4 cup coffee-flavored liqueur; 1 teaspoon vanilla; 2 eggs; 1 package (8 oz) cream cheese, softened; 1/2 cup powdered sugar; 1/4 cup heavy whipping cream; 3 tablespoons vanilla-flavored vodka

White Russian Cheesecake Cookie Bars was pinched from <a href="http://www.tablespoon.com/recipes/white-russian-cheesecake-cookie-bars/2591d76d-77bc-413a-b9f5-3f49617dd79d" target="_blank">www.tablespoon.com.</a>

"These layered cheesecake cookie bars taste just like the classic White Russian cocktail in dessert form!..."

INGREDIENTS

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1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix

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2 tablespoons Gold Medal™ all-purpose flour

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1/3 cup butter, softened

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1 egg

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2 packages (8 oz each) cream cheese, softened

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3/4 cup granulated sugar

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2 tablespoons baking cocoa

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2 teaspoons espresso instant coffee granules

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1/4 cup coffee-flavored liqueur

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1 teaspoon vanilla

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2 eggs

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1 package (8 oz) cream cheese, softened

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1/2 cup powdered sugar

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1/4 cup heavy whipping cream

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3 tablespoons vanilla-flavored vodka

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