White Peach Tart

Name: White Peach Tart
Ingredients: 1 1/2 cups all-purpose flour; 1/4 cup granulated sugar; 1/2 teaspoon baking powder; 1/2 teaspoon finely grated lemon zest; 7 tablespoons unsalted butter, softened; 1 large egg; 1 large egg yolk; 1/4 cup plus 2 tablespoons peach preserves; 3 to 4 firm white peaches, cut into 1/2-inch wedges; Confectioners' sugar, for dusting

White Peach Tart was pinched from <a href="http://www.foodandwine.com/recipes/white-peach-tart" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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1 1/2 cups all-purpose flour

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1/4 cup granulated sugar

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1/2 teaspoon baking powder

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1/2 teaspoon finely grated lemon zest

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7 tablespoons unsalted butter, softened

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1 large egg

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1 large egg yolk

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1/4 cup plus 2 tablespoons peach preserves

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3 to 4 firm white peaches, cut into 1/2-inch wedges

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Confectioners' sugar, for dusting

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