INGREDIENTS
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Ingredients
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Old-Fashioned White Cake:
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1/2 c. unsalted butter, softened
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1-1/2 c. sugar
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2 c. self-rising flour
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1 c. milk
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2 tsp. vanilla extract
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4 egg whites
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Creamy Custard Filling:
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1 c. sugar
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6 tbsp. all purpose flour
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1/4 tsp. salt
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2 c. milk
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4 egg yolks, slightly beaten
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1 tbsp. plus 1 tsp. vanilla extract
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Vanilla Buttercream:
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1 c. unsalted butter, very soft
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8 c. powdered sugar
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1/2 c. milk
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2 tsp. vanilla extract