White Cucumber Gazpacho

Name: White Cucumber Gazpacho
Prep time: 8 h
Yield: 10
Ingredients: 1 1/2 lbs cucumbers (3 medium sized peeled, chopped); 1 garlic clove, crushed; 3 tablespoons sweet onions, chopped; 1 cup fat free chicken broth, more as desired; 2 cups plain fat-free yogurt (substitute ( full fat or low fat); 1 tablespoon lemon juice, fresh squeezed; 1 teaspoon kosher salt; 1/2 teaspoon white pepper (substitute black pepper)

White Cucumber Gazpacho was pinched from <a href="http://www.geniuskitchen.com/recipe/white-cucumber-gazpacho-320440" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"Served cold, this refreshing soup can be served as a light lunch on a hot day or as a first course for a special summertime dinner party...."

INGREDIENTS

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1 1/2 lbs cucumbers (3 medium sized peeled, chopped)

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1 garlic clove, crushed

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3 tablespoons sweet onions, chopped

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1 cup fat free chicken broth, more as desired

•

2 cups plain fat-free yogurt (substitute ( full fat or low fat)

•

1 tablespoon lemon juice, fresh squeezed

•

1 teaspoon kosher salt

•

1/2 teaspoon white pepper (substitute black pepper)

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