INGREDIENTS
•
Chocolate Crust
•
1 ½ cups Oreo crumbs, I used 2 row of Oreos, removed the cream in the center
•
6 tablespoons butter, melt
•
Easy Truffle
•
1/3 cup semi-sweet chocolate chips
•
1/3 cup sweetened condensed milk
•
- OR to make this easy, substitute the truffle for 1 cup mini semi-sweet chocolate chips
•
White Chocolate Raspberry Truffle Cheesecake
•
4 – 8 ounce cream cheese
•
½ cup white granulated sugar
•
1 container Cool Whip
•
½ cup white chocolate chips, melted
•
2 boxes Jell-O White Chocolate Instant Pudding
•
½ cup raspberry preserves
•
¼ cup butter, softened
•
2 pints fresh raspberries
•
¼ cup chocolate candy melts, melted