"Pillsbury® pie crust provides a simple addition to this delicious chocolate and raspberry pie - a wonderful dessert...."
INGREDIENTS
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1 Pillsbury® refrigerated pie crust, softened as directed on box
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4 oz white chocolate baking squares
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2 tablespoons black raspberry liqueur
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4 oz (half of 8-oz package) cream cheese, softened
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1/3 cup powdered sugar
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1 cup whipping cream, whipped
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2 cups fresh raspberries
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1 oz white chocolate baking squares