White Chocolate Raspberry Cheesecake Recipe

Name: White Chocolate Raspberry Cheesecake Recipe
Yield: 4 mini cheesecakes (serves 8) or 1 9-inch cheesecake serves 8 to 10
Ingredients: 9 regular sized chocolate graham crackers; 3 Tablespoons unsalted butter; 1/2 Tablespoon granulated sugar; (one) 6-ounce package fresh Driscoll's raspberries, plus more for garnishing; 1 cup plus 1/2 Tablespoon granulated sugar; 3 packages (8 ounces each) cream cheese, softened; 1 4-ounce bar white chocolate, chopped and melted; 1/8 teaspoon salt; 3 eggs; 2 teaspoons pure vanilla extract

White Chocolate Raspberry Cheesecake Recipe was pinched from <a href="http://www.thelittlekitchen.net/white-chocolate-raspberry-cheesecake-recipe/" target="_blank">www.thelittlekitchen.net.</a>

"Make sure to place the cream cheese on your kitchen counter for at least 30 to 45 minutes. It's easier to work with when it's softened...."

INGREDIENTS

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9 regular sized chocolate graham crackers

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3 Tablespoons unsalted butter

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1/2 Tablespoon granulated sugar

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(one) 6-ounce package fresh Driscoll's raspberries, plus more for garnishing

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1 cup plus 1/2 Tablespoon granulated sugar

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3 packages (8 ounces each) cream cheese, softened

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1 4-ounce bar white chocolate, chopped and melted

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1/8 teaspoon salt

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3 eggs

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2 teaspoons pure vanilla extract

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