INGREDIENTS
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1 1/2 C crushed chocolate wafer cookies
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1/3 C butter, melted
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1/2 C raspberry preserves
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1/4 C water
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4 - 8 ounce packages of cream cheese, at room temperature
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1 1/2 C sugar
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5 eggs
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2 1/2 tsp vanilla extract
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2 tsp fresh lemon juice
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4 ounces white chocolate, chopped into chunks
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1 pt. whip cream
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1 tsp vanilla
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1/4 C powdered sugar