White Chocolate Raspberry Cake (Gluten Free)

Name: White Chocolate Raspberry Cake (Gluten Free)
Ingredients: 1/2 cup white chocolate (I use these enjoy life chocolate chips for dairy free); 3 tbsp ghee (sub coconut oil); 2 eggs, room temperature; 2 egg yolks; 1 tsp vanilla extract; 1/3 cup golden coconut sugar; 1 cup almond flour; 2 tbsp arrowroot starch; ½ tsp baking soda; 3 tbsp raspberry jam (I use this); Vanilla icing (I use this for dairy free); Fresh raspberries

" This gluten free chocolate raspberry cake is the perfect spring cake! It’s made with a moist almond flour cake, a raspberry filling, and a vanilla icing...."

INGREDIENTS

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1/2 cup white chocolate (I use these enjoy life chocolate chips for dairy free)

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3 tbsp ghee (sub coconut oil)

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2 eggs, room temperature

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2 egg yolks

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1 tsp vanilla extract

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1/3 cup golden coconut sugar

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1 cup almond flour

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2 tbsp arrowroot starch

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½ tsp baking soda

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3 tbsp raspberry jam (I use this)

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Vanilla icing (I use this for dairy free)

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Fresh raspberries

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