White Chocolate Pumpkin Cheesecake

Name: White Chocolate Pumpkin Cheesecake
Ingredients: 1 1/2 cups gingersnap cookie crumbs (gluten-free for gluten-free); 1/4 cup sugar; 1/4 cup butter (melted); 3 (8 ounce) packages cream cheese, room temperature; 3 eggs, slightly beaten; 1 cup sugar; 10 ounces white chocolate, melted; 1 cup pumpkin puree; 1 teaspoon vanilla extract (optional); 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg

White Chocolate Pumpkin Cheesecake was pinched from <a href="https://www.closetcooking.com/white-chocolate-pumpkin-cheesecake/" target="_blank" rel="noopener">www.closetcooking.com.</a>

INGREDIENTS

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1 1/2 cups gingersnap cookie crumbs (gluten-free for gluten-free)

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1/4 cup sugar

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1/4 cup butter (melted)

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3 (8 ounce) packages cream cheese, room temperature

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3 eggs, slightly beaten

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1 cup sugar

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10 ounces white chocolate, melted

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1 cup pumpkin puree

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1 teaspoon vanilla extract (optional)

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1 teaspoon ground cinnamon

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1/2 teaspoon ground ginger

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1/4 teaspoon ground cloves

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1/4 teaspoon ground nutmeg

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