White Chocolate Mousse Cherry Pie
INGREDIENTS
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1/4 cream-filled chocolate sandwich cookies
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3/4 cup chopped macadamia nuts
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2 tablespoons butter, melted
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Filling:
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1 tablespoon cornstarch
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2 tablespoons water
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1 can (21 ounces) cherry pie filling
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1/2 teaspoon almond extract
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White Chocolate Mousse:
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1 cup cold 2% milk
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1 package (3.3 ounces) instant white chocolate pudding mix
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1 envelope unflavored gelatin
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3 cups heavy whipping cream, divided
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1/4 cup sugar
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1/4 teaspoon almond extract
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Chocolate Curls, Optional
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