White Chocolate Macadamia Nut Cookies
"These are the perfect chewy White Chocolate Macadamia Nut Cookies! They are thick and chewy and packed with toasted macadamia nuts!..."
INGREDIENTS
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2 ⅔ cups all-purpose Flour (325g)
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1 teaspoon baking soda
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¾ teaspoon kosher salt
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¾ cup unsalted butter (cold but pliable)
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1 cup light brown sugar (very well packed)
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½ cup granulated sugar
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2 eggs
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2 teaspoons vanilla extract
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1 cup white chocolate chips
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1 cup macadamia nuts (chopped)
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