White Chocolate Macadamia Nut Cookies
"These White Chocolate Macadamia Nut Cookies have soft and chewy centers with lightly crisp edges! They are loaded to the max!..."
INGREDIENTS
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2 1/2 cups (325g) all-purpose flour
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1 tsp baking soda
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1/2 tsp salt
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3/4 cup (168g) unsalted butter, room temperature
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1 cup (225g) light brown sugar
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1/2 cup (104g) granulated sugar
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1 large egg
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1 large egg yolk
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2 tsp vanilla extract
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1 1/4 cup (211g) white chocolate chips
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1 cup (120g) roasted salted macadamia nuts, chopped
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1-2 tsp of milk
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